Tuna fillets with azorean pepper Filete de atum com pimenta dos Açores

Santa Catarina

Many in stock

€4.10
€4.10
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Tuna (Katsowonus pelamis) (65%), olive oil (32%), azorean red tanned pepper (1,5%), and salt (1,5%). | Atum (Katsowonus pelamis) (65%), azeite (32%), basil (1,5%) and salt (1,5%).

Tuna (Katsowonus pelamis) (65%), olive oil (32%), azorean red tanned pepper (1,5%), and salt (1,5%). | Atum (Katsowonus pelamis) (65%), azeite (32%), basil (1,5%) and salt (1,5%).

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